Kachumber

Kachumber, or cachumber, is a salad dish in Indian cuisine consisting of fresh chopped tomatoes, cucumbers, onions, unripe mangoes, lemon juice, and sometimes, chili peppers. Its regional variation in south India is known as Kosambari. Sometimes, raita, a similar dish made with curd, is also called kachumber.

See also

• Kosambari, a South Indian salad made with pulses
• Raita, an Indian side dish made with yogurt

Similar foods

• Afghan salad, a salad from Afghanistan
• Arab salad, a salad from the Arab world
• Çoban salatası, a salad from Turkey
• Greek salad, a salad from Greece
• Israeli salad, a salad from Israel
• Kachumbari, a salad from East Africa
• Pico de gallo, a salsa from Mexico
• Serbian salad, a salad from Serbia
• Shirazi salad, a salad from Iran
• Shopska salad, a salad from Bulgaria

References

1. Israeli salad
2. Pico de gallo
3. Kosambari
4. Greek salad
5. Çoban salatası
6. Gujarati Thali
7. Shopska salad
8. Serbian salad
9. Shirazi salad
10. Salade niçoise
11. Arab salad
12. Salad
13. Cobb salad
14. Caprese salad
15. Coleslaw
16. Caesar salad
17. Potato salad
18. Matbucha
19. Panzanella
20. Waldorf salad